womany 贪吃编按:
忙碌的时候,习惯喝上一口茶,或是啜进一口咖啡(贴心提醒:要小心不要过量噢),就觉得自己又充满元气了!假日的咖啡厅总是人满为患,偷偷公开我实际探访过,好爱好爱的咖啡厅口袋名单,简洁又温暖的小空间 台北 小日子咖啡手作的温暖,无所不在 - 台北 Caldo Cafe 咖朵咖啡厅台北 自然醒公寓 Wakin'up Cafe Apartment (中英对照)还有甜点小店 台北 Le petit Patissier !也来底下留言和我分享你们心中的咖啡厅秘密名单吧!


咖啡小自由又是一家隐藏在永康商圈小巷弄里的咖啡店。这间由一栋40年老房子改造的店面保留了老式台湾榉木地板和古董家具,空气里弥漫着一股怀旧的气息,搭配上颇具巧思的特调饮品和在欉红点心铺的美味甜点,是个值得逗留的惬意空间。(延伸阅读:永康巷弄的秘密厨房 4F cooking Home

Caffe Libero is another one of the many stylish cafes that are tucked away in the Yongkang Street neighborhood. The shop, renovated from a 40-year-old mansion, oozes a sense of nostalgia with its original Taiwan zelkova flooring, marble walls, engraved wood door, and vintage furnishing. What it offers: specialty drinks like Longan Latte, and lovely pastries from Red On Tree La Pâtisserie. A good place to linger.




后面的酒廊也提供日本和苏格兰的威士忌

There’s also a lounge in the back that serves a variety of Japanese and Scottish whiskeys.

咖啡小自由的菜单上有不少特色饮品,比如这杯龙眼拿铁 (220台币)。奶泡上的桂花很讨喜。

The menu features a number of original drinks, such as this Longan Latte 龙眼拿铁 (220 NTD). The sprinkle of dried osmanthus flower was a nice touch.



 

梅酒冰咖啡 (250台币) 也是一个我没尝过的有趣混搭。仔细一看,杯底还真有一颗梅子呢。

Plum Wine Ice Coffee 梅酒冰咖啡 (250 NTD), a rather interesting combination that I’ve never tried before. Note the plum at the bottom of the glass.

小自在冰茶 (220台币) 则是姜汁汽水加冰红茶的清爽组合。

Libero Ice Tea 小自在冰茶 (220 NTD), a refreshing mix of ginger ale and ice tea.

冰咖啡 (180台币) 就是冰咖啡。

Ice Coffee (180 NTD).

咖啡小自由的甜点之前一直是由 ”Le Petit Patissier 雷斯里” 提供,不过最近刚换成以果酱起家的 “在欉红”。

The dessert space within Caffe Libero that used to be Le Petit Patissier is now occupied by Red on Tree La Pâtisserie 在欉红. Red on Tree is originally a jam specialty shop, but they now also offer a small but pleasing selection of pastries and desserts.


 

当天下午我尝了数种甜点,从这个 ”Millefeuille Passion-Caramel 焦糖百香果千层酥” (180台币) 开始。酥皮做的相当出色,用刀子切下去的时候有爽快的刷刷声。夹层的焦糖百香果卡什达奶油酱也很迷人,不过如果百香果的味道能再突出一些可能更好。

I sampled a few sweets that afternoon, starting with Millefeuille Passion-Caramel 焦糖百香果千层酥 (180 NTD). The puff pastry was buttery and flaky, making a lovely crunching sound as I sliced it into smaller pieces. The crème pâtissière was also nicely done, though the passion fruit flavor wasn’t as strong as I had imagined.

接下来是 ”Tarte Chocolat-Goyave 香蜜芭乐巧克力塔” (160台币),浓郁的巧克力内馅里夹了芭乐的清香。

Followed that with a Tarte Chocolat-Goyave 香蜜芭乐巧克力塔 (160 NTD), a rich chocolate tart complemented with a subtle but evident hint of guava flavor.


最后的 “Tarte Citron 台南柠檬塔” (140台币) 使用了青柠檬和黄柠檬,巧妙的将两种香气和酸度结合调配成理想的风味。

Lastly, a Tarte Citron 台南柠檬塔 (140 NTD) that utilized both lemons and limes to create a most satisfactory mix of flavors.


“咖啡小自由 + 在欉红点心铺” 这个组合值得一访吗?点头点头。

Caffe Libero + Red on Tree La Pâtisserie…Worth a visit? I think so.



 

 

咖啡小自由 + 在欉红点心铺

地址:台北市金华街243巷1号 
电话:(02) 2356 7129
营业时间:[周一-六] 12pm~12am [周日] 12pm~6pm
网站:redontree.com
价位:[饮品] 60~280台币 [甜点] 80~220台币 

 

走,womany带你吃遍美味
法式老店的新意:台北 法乐琪 C'est bon steak 
〉〉充满工业美感的个性餐厅 台北 Woolloomooloo 信义店
〉〉台北 Nonzero 非零餐厅(中英对照)
 

本文转载自:Sugared&Spiced